Who would have thought I would be working at the Cheesecake Factory? Not I. It was just a year and a half ago I was ordering a waitresses around telling him/her what I wanted, and now it is my turn to be the slave. I am going to make a top ten list that describes a "nightmare" and, or "high maintenance" guest according to a server/waitress.
1. A party of two order one soda to share, split a meal, and then ask for two "to go" cups.
2. An old lady orders an ice water with lots of lemons and Splenda-homemade lemonade, how sweet.
3. They give you twenty dollars for an 18.00 dollar bill and tell you to keep the change.
4. Can I get that salad with sixteen dressings on the side? Guilty.
5. Can I get a straw, and some more ice, and another napkin, and some more sugar, and a clean fork, and another diet coke, and aaahhhhh!
6. This isn't medium, I asked for a piece of medium steak. Can you get me a decent piece of meat for crying out loud. Can I speak to your manager? Awesome.
7. Can you tell me how many calories are in your Godiva Chocolate Cheesecake? Are you joking?
8. Can I get and ice tea with 3 ice cubes?
9. Can I get a Diet Coke with no straw? I do not want a straw because I have my own and I don't want to get any germs. Is your chicken salad sandwich fresh because I don't like soggy sandwiches. Hello, everything is fresh daily.
10. Arms flailing in the air, eye contact, finger motioning to come, yelling "Check please."
These are just a few of the fun guests I experienced today. I am tired and will most likely have server nightmares, pretty much just the worst things in the world. It is like you can't get away from work. They haunt you and keep you up at night. Anything and everything that could go wrong as a server comes to life in these nightmares. Do you feel bad enough for me yet? Just kidding. I wouldn't still be doing it if I really hated it, and if them oney wasn't good. Lets just say I learn a lot about all different kinds of people at work. Work teaches me tolerance.